Bon Temps Sausage & Boudin Board


An array of Louisiana's best sausage and boudin, grilled and served with sliced French bread, charred red onion aioli and creole mustard

Shrimp Remoulade Cocktail


Chilled poached Gulf shrimp tossed in a light Cajun style remoulade sauce

Seafood Stuffed Mushrooms


Pan seared mushrooms stuffed with Louisiana crawfish and shrimp, served with tasso pepper gravy

Jumbo Lump Crab Cake


Our signature creamy bechamel crab cake, fried with cornflake and almond breading, served on a bed of herb cream and Siracha chili sauces, topped with lump crab saute

Swamp Legs


Crispy duck drumettes tossed in our house made mango sauce served with twice cooked gator legs smothered in sweet and spicy Thai sauce

NOLA Shrimp & Grits


Jumbo shrimp cooked in New Orleans style BBQ sauce, served over roasted jalapeno cheese grits

Tuna and Avocado Tartar


Delicately diced raw tuna served on fresh lime marinated avocado with a citrus ponzu sauce, topped with crispy fried red onions

Delicately diced raw tuna served on fresh lime marinated avocado with a citrus ponzu sauce, topped with crispy fried red onions


Panneed frog legs laced in a herb, butter, garlic cream sauce

Soups, Salads, Sandwiches

Chicken & Andouille Gumbo


Chef's Soup Du Jour

Cup or Bowl

Bon Temps Grilled Chicken Salad


Romaine, spring mix, tomatoes, cheddar cheese, bacon, red onions and mesquite grilled chicken breast

Seafood Creole Cobb Salad


Sauteed lump crabmeat and shrimp, mixed greens, cherry tomatoes, Apple wood smoked bacon, cheddar, boiled egg, red onion, served with our homemade creole ranch dressing

Blackened Chicken Lettuce Wraps


Blackened chicken breast served with spicy peanut Thai sauce, mango salsa, peanuts, jicama slaw and fresh bibb lettuce

Caesar Salad


Choice of mesquite grilled chicken, shrimp or tuna served atop fresh chopped romaine lettuce tossed in our house-made Caesar dressing with parmesan cheese

Grilled Vegetable Salad


Seasonal vegetables, lightly seasoned, grilled to perfection and served with Steenu2019s cane syrup vinaigrette

Grilled Tuna BLT


Blackened Ahi tuna, Applewood smoked bacon, mixed greens, tomato, red onion, avocado basil and red onion aioli

Croque Monsieur


Grilled black forest ham and Gruyere cheese sandwich, topped with Mornay cheese sauce then baked to golden bubbly

Loaded Bacon Cheese Burger


Mesquite grilled beef patty, sharp cheddar, fried bacon, lettuce, tomato and red onion aioli

Meatloaf Po-boy


Bon Temp Grillu2019s homemade mesquite grilled meatloaf with BBQ sriracha mayo, romaine lettuce, and fried onion rings

Bon Temps BBQ Burger


Mesquite grilled beef patty, basted with house made BBQ sauce, topped with fried onion rings, smoked gouda cheese and BBQ Siracha mayo

Fried Shrimp Po-boy


Sweet and spicy cornflake breaded shrimp, deep fried and served with Siracha mayo, jicama slaw, lettuce and tomato


(Choice of one Side)

Grilled Chili Butter Shrimp


Mesquite grilled shrimp skewers, glazed with our sweet chili honey butter served on a bed of sage sweet potato mash

Bon Temps Fish Tacos


Seasonal fish, pan seared, served atop white corn tortillas, topped with jicama slaw, mango salsa and drizzled with our creole ranch dressing.

Crawfish Pot Pie


Homemade pie crust filled with Ms. Gloria's famous crawfish etouffee

Blackened Tilapia


Filet of Tilapia, pan seared with creole seasoning on a bed of fried sage sweet potato mash, served with your choice of house signature sauces

Pick any Fish, Sauce and Choice of Two Sides

Selection of Mesquite Grilled Fish

Speckled Trout $16.95
Redfish $14.95
Mahi Mahi $17.50/small $14.50

Sauce Selections:

Mango Salsa
Satsuma Creole Meuniere
Herb Cream

Add a Topper:

Lump Crabmeat $9.95
Crawfish $7.95
Shrimp $6.95

(Choice of 1 or 2 sides as noted)

Cajun Jerk Chicken


Mesquite grilled chicken breast with blackening seasoning, basted with mango puree, topped with shredded cheddar and mango salsa, served over sage sweet potato mash, plus 1 side

Short Rib Fricassee


Braised short ribs, red wine fricassee, served over jalapeno cheese grits, plus 1 side selection.

12oz / 16oz Rib Eye


Seasoned rib eye grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 side selections.

6oz / 9oz Filet Mignon


Seasoned filet mignon grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 sides

Sweet Chili and Honey Chicken


Mesquite grilled chicken breast glazed with our sweet chili honey butter, served with grilled veggie skewer, plus 1 side selection.

Mesquite Grilled Meatloaf


Homemade southern style meatloaf, mesquite grilled and served over a bed of our signature red hot potatoes, plus 1 side selection.

Bon Temps Baby Back Ribs


Half or full rack of baby back ribs smothered with our very own secret BBQ sauce, plus 2 side selections

8oz Sirloin


Seasoned sirloin grilled to perfection and topped with Bon Temps Maitre de Butter, plus 2 side selections.

Boucherie Board for Two


Chefu2019s mesquite grilled selection of sirloin, ribs, shrimp, tuna, sausage and boudin, plus 2 sides.


Shrimp and Tasso


Louisiana shrimp and shredded tasso, tossed together in a cream sauce served over fettuccine noodles.

Blackened Chicken


Creole seasoned grilled chicken breast, penne pasta, sundried tomatoes, garlic, onions, roasted tomato cream.

Shrimp Jambalaya


Gulf shrimp and sausage tossed in a Creole jambalaya sauce, tossed in penne pasta and topped with Smoked Gouda cheese


Sage Sweet Potato Mash

Side Salad

Corn Maque Choux

Grilled Veggie Skewer

Jalapeno Cheese Grits

Braised Brussel Sprouts

Red Hot Potatoes

Bon Temps Country Fryers

Seasonal Vegetable